---
title: "Commission Regulation (EEC) No 128/91 of 18 January 1991 amending Regulation (EEC) No 3792/90 on special conditions for the granting of private storage aid for pigmeat"
id: f1fb68ce-0095-4e0d-9f06-e5a76669f25d
authority: eu
place: "European Union"
applies_also_from: []
kind: regulation
in_force: true
publisher_url: https://eur-lex.europa.eu/legal-content/EN/ALL/?uri=CELEX:31991R0128
attribution: "© European Union, https://eur-lex.europa.eu"
solon_url: https://solon.orangecat.ch/law/f1fb68ce-0095-4e0d-9f06-e5a76669f25d
language: en
in_force_from: 1991-01-19
date_basis: publisher
status: consolidated
source_url: https://eur-lex.europa.eu/legal-content/EN/TXT/HTML/?uri=CELEX:31991R0128
read_on: 2026-11-08
sha256: 1a653c650c9fd7aaed137dd33eeb8bea0ca319e56028bd972b9f219465fbda77
provisions: 3
---

# Commission Regulation (EEC) No 128/91 of 18 January 1991 amending Regulation (EEC) No 3792/90 on special conditions for the granting of private storage aid for pigmeat

## Article 1 {#art_1}

The Annex to Regulation (EEC) No 3792/90 is hereby replaced by the Annex to this Regulation.

## Article 2 {#art_2}

This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities.
This Regulation shall apply to applications for aid submitted from 21 January 1991.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 18 January 1991.
For the Commission
Ray MAC SHARRY
Member of the Commission
(1)  OJ No L 282, 1. 11. 1975, p. 1.
(2)  OJ No L 129, 11. 5. 1989, p. 12.
(3)  OJ No L 365, 28. 12. 1990, p. 5.

## ANNEX {#anx_1}

(ECU/tonne)
CN code Products in respect of which aid is granted
Amount of the aid for a storage period of
Supplement or deduction
4 months 5 months
6 months
7 months
per month
per day
1 2
3
4
5
6
7
8
ex 0203 Meat of domestic swine, fresh or chilled:
ex 0203 11 10 Half carcases without the head, forefoot, tail, flare fat, kidney, thin skirt and spinal cord (1)
261
292
323
354
31
1,03
ex 0203 12 11 Legs
314
349
384
419
35
1,17
ex 0203 12 19 Shoulders
314
349
384
419
35
1,17
ex 0203 19 11 Fore-ends
314
349
384
419
35
1,17
ex 0203 19 13 Loins, with or without the neck-end, or neck-ends separately, loins with or without the chump, (2)
(3)
314
349
384
419
35
1,17
ex 0203 19 15 Bellies, whole or trimmed by rectangular cut
163
190
217
244
27
0,90
ex 0203 19 55 Bellies, whole or trimmed by rectangular cut, without rind and ribs
163
190
217
244
27
0,90
ex 0203 19 55 Legs, shoulders, fore-ends, loins with or without the neck-end, or neck-ends separately, loins with or without the chump, boned (2)
(3)
314
349
384
419
35
1,17
ex 0203 19 55 Cuts corresponding to ‘middles’, with or without rind or fat, boned (4)
240
269
298
327
29
0,97
ex 0203 19 59 Cuts corresponding to ‘middles’, with or without rind or fat, with bone in (4)
240
269
298
327
29
0,97
(1)  The aid may be granted for half carcases presented as Wiltshire sides, i. e. without the head, cheek, chap, feet, tail, flare fat, kidney, tenderloin, blade bone, sternum, vertebral column, pelvic bone and diaphragm.
(2)  Loins and neck-ends may be with or without rind, the adherent layer of fat, however, not exceeding 25 mm in depth.
(3)  The quantity contracted may cover any combination of the products mentioned.
(4)  Same presentation as for products falling within GN-code 0210 19 20.