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The Products Containing Meat etc. (England) Regulations 2014

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Change 1

What to do with it
As published

Title and introductory text

2014 No. 3001 Food, England The Products Containing Meat etc. (England) Regulations 2014 Made 12th November 2014 Laid before Parliament 13th November 2014 Coming into force 13th December 2014 The Secretary of State makes the following Regulations in exercise of the powers conferred by— so far as relating to regulations 1(3) and 9 and Schedule 3, sections 114A and 138(7) and (8) of the School Standards and Framework Act 1998 ; and so far as relating to the remaining regulations and Schedules, sections 6(4) , 16(1)(a) and (e) , 26(1)(a) and 48(1) of the Food Safety Act 1990 and now vested in the Secretary of State . So far as the following Regulations are made in exercise of powers under the Food Safety Act 1990, the Secretary of State has had regard to relevant advice given by the Food Standards Agency in accordance with section 48(4A) of the Food Safety Act 1990. There has been consultation as required by Article 9 of Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety , during the preparation and evaluation of the following Regulations.

Your change, as a redline

Title and introductory text

2014 No. 3001 Food, England The Products Containing Meat etc. (England) Regulations 2014 Made 12th November 2014 Laid before Parliament 13th November 2014 Coming into force 13th December 2014 The Secretary of State makes the following Regulations in exercise of the powers conferred by— so far as relating to regulations 1(3) and 9 and Schedule 3, sections 114A and 138(7) and (8) of the School Standards and Framework Act 1998 ; and so far as relating to the remaining regulations and Schedules, sections 6(4) , 16(1)(a) and (e) , 26(1)(a) and 48(1) of the Food Safety Act 1990 and now vested in the Secretary of State . So far as the following Regulations are made in exercise of powers under the Food Safety Act 1990, the Secretary of State has had regard to relevant advice given by the Food Standards Agency in accordance with section 48(4A) of the Food Safety Act 1990. There has been consultation as required by Article 9 of Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety , during the preparation and evaluation of the following Regulations.

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How this law is officially changed

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