Fishery Harbours Act 1915 (repealed 15. 7. 1992)
Write the words of this act the way you think they should read. Solon shows your change as a redline against the published text and pins it to that exact text, so it can never be applied to wording you did not see.
Change 1
3 Powers of local authorities to contribute.
(1) The council of a county or borough or . . . district or parish may, with the consent of and subject to regulations made by the Secretary of State contribute or undertake to contribute to the expenses of a harbour authority constituted under this Act, and the expenses so incurred by a council shall be defrayed— (a) in the case of a county council . . . as general county expenses, or, if the consent of the Secretary of State so provides, as expenses for special county purposes charged on such part of the county as may be specified in such consent; (b), (c) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (2) A council may borrow for the purpose of this Act . . . (a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (b) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (3) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3 Powers of local authorities to contribute.
(1) The council of a county or borough or . . . district or parish may, with the consent of and subject to regulations made by the Secretary of State contribute or undertake to contribute to the expenses of a harbour authority constituted under this Act, and the expenses so incurred by a council shall be defrayed— (a) in the case of a county council . . . as general county expenses, or, if the consent of the Secretary of State so provides, as expenses for special county purposes charged on such part of the county as may be specified in such consent; (b), (c) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (2) A council may borrow for the purpose of this Act . . . (a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (b) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (3) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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