The Alcoholic Products (Excise Duty) Regulations 2023
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Change 1
Schedule 3 INFORMATION TO BE CONTAINED IN AN APPLICATION FOR APPROVAL
Regulation 18(b)(i) 1 The information that must be contained in an application for approval under section 82 of the Act is— (a) the name and address of the person applying for the approval (the “applicant”); (b) the status of the applicant’s business (whether carried on by an individual, a limited company, a partnership or other unincorporated body, or in any other capacity); (c) the address of the premises to be approved; (d) a plan of the premises to be approved; (e) if applicable, the name, position in the applicant’s business, telephone number and email address of any officer, employee or other person responsible for making the application on behalf of the applicant; (f) the unique taxpayer reference allocated to the applicant by the Commissioners (if any); (g) the name, address and approval identification number of any persons being or becoming connected with the applicant; (h) the category or categories of alcoholic products that will be produced on the premises to be approved; (i) the date the applicant intends to begin production of alcoholic products; (j) an estimate of the amount of alcohol to be produced by the applicant in the calendar year in which the application is made; (k) where importing or exporting alcoholic products, the category or categories of alcoholic products to be imported or exported; (l) where delivering or receiving alcoholic products to or from other approved persons or excise warehouses, the name, address, and approval identification number assigned for production or excise warehousing purposes by the Commissioners to that approved person or excise warehouse (as the case may be).
Schedule 3 INFORMATION TO BE CONTAINED IN AN APPLICATION FOR APPROVAL
Regulation 18(b)(i) 1 The information that must be contained in an application for approval under section 82 of the Act is— (a) the name and address of the person applying for the approval (the “applicant”); (b) the status of the applicant’s business (whether carried on by an individual, a limited company, a partnership or other unincorporated body, or in any other capacity); (c) the address of the premises to be approved; (d) a plan of the premises to be approved; (e) if applicable, the name, position in the applicant’s business, telephone number and email address of any officer, employee or other person responsible for making the application on behalf of the applicant; (f) the unique taxpayer reference allocated to the applicant by the Commissioners (if any); (g) the name, address and approval identification number of any persons being or becoming connected with the applicant; (h) the category or categories of alcoholic products that will be produced on the premises to be approved; (i) the date the applicant intends to begin production of alcoholic products; (j) an estimate of the amount of alcohol to be produced by the applicant in the calendar year in which the application is made; (k) where importing or exporting alcoholic products, the category or categories of alcoholic products to be imported or exported; (l) where delivering or receiving alcoholic products to or from other approved persons or excise warehouses, the name, address, and approval identification number assigned for production or excise warehousing purposes by the Commissioners to that approved person or excise warehouse (as the case may be).
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